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You may not know the role that chemistry plays in the food you eat every day. Whether it’s the naturally occurring chemicals in sweet summer fruits to the packaging that helps keep food safe and fresh, chemistry helps make your snacks, meals and holiday feasts possible. Learn more from the articles and topics below.

Chemicals & Food July 30, 2025

What Every Mom Should Know About Titanium Dioxide in Food and Products

As a parent, you may work hard to read every label, research every ingredient, and do what’s best for your family’s health. If you’ve seen headlines about titanium dioxide (TiO₂), you’re not alone. Let's take a closer look at what the science says.

Chemicals & Food July 28, 2025

What’s Really in Your Food Packaging? A Closer Look for Conscientious Moms

As a mom who may read every label and question every ingredient, you know that what touches your food matters just as much as what’s in it. But have you ever flipped over a plastic container and noticed those little numbers—1 through 7—on the bottom? Those aren’t just recycling codes. They’re clues to what kind of plastic you’re bringing into your home and putting near your family’s food.

Chemicals & Food July 25, 2025

Microwaving Plastic: What Informed Moms Need to Know

Heating up last night’s leftovers in a plastic container? Let’s look at what independent science says about microwaving plastics and chemical safety. It’s easy to check to see whether a plastic container or wrap is ”Microwave Safe.” In fact, many plastic containers are designed specifically to withstand high microwave temperatures.

Chemicals & Food July 22, 2025

What’s Really in Candy? A Science-Based Guide for Moms

From TikTok trends to health blogs, it’s easy to find warnings about chemicals in candy. But when it comes to what’s in your favorite sweets, the truth is often less dramatic and far more interesting. Let’s take a clear-eyed look at the science of candy, from sugar chemistry to color additives, so you can make informed choices based on facts.

Chemicals & Food June 3, 2025

The Science of Candy: Sugar Chemistry

It's National Candy Month. Learn about the chemistry behind those sweet treats you’re giving your Valentine. Have you ever wondered how candy is made?

Chemicals & Food May 23, 2025

Fired Up for Summer: The Chemistry of a Barbecue

It’s National Barbecue Month, and as we officially kick off the start of summer this Memorial Day, many Americans will be firing up their grills and hosting friends and family for an outdoor barbecue. How does chemistry play a role in barbecuing? Read on to find out!

Chemicals & Food March 11, 2025

Sweet Colors: Food Coloring and Dyes

As you enjoy your green beer this St. Patrick's Day, dive into the world of artificial color additives in your favorite foods and drinks.

Chemicals & Food November 26, 2024

The Chemistry of a Healthy Thanksgiving

On Thanksgiving, we express gratitude and share a traditional meal with family and friends. And whether you’re cooking a feast for two or 20, you can be thankful for the role that chemistry plays when preparing the turkey, side dishes, and pies.

Chemicals & Food November 23, 2024

How Chemistry Helps You Enjoy Holiday Festivities

The holiday season is upon us. Let’s look at some of the ways chemistry helps us enjoy the many activities of the season.

Chemicals & Food November 19, 2024

Cooking with Silicones

Known for their superior flexibility, heat resistance, non-stick properties and safety for human health, silicones are a reliable and convenient partner in the kitchen.

Chemicals & Food April 8, 2024

Types of Plastic Food Packaging and Safety: A Close-Up Look

You don’t have to be a scientist to understand the many ways plastics are useful.

Chemicals & Food April 1, 2024

Is It Safe to Microwave Plastic? Answering Common Safety Questions About Plastics Food Packaging

Heating up last night’s leftovers in a plastic container? It’s easy to check to see whether a plastic container or wrap is safe to use in the microwave.

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